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Veg Manchurian Masala 20gm - Ching’s Secret

Veg Manchurian Masala 20gm - Ching’s Secret

HK$5.00
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Description

Discover how easy it is to cook up Ching’s Veg Manchurian and you’ll never have it order it from a restaurant again ! Make a delicious bowl of homemade Veg Manchurian which is even better than restaurant wali Desi Chinese with Ching's Secret Veg Manchurian Masala.

Manchurian Veg Recipe

Ingredients:
  • 1 packet of Ching’s Secret Manchurian Miracle Masala
  • 1 cup grated cabbage
  • 1 finely chopped green chilli
  • 1 tsp chopped ginger
  • 1 tbsp. salt
  • ¼ cup besan
  • Oil for deep frying
  • 1 cup (100g) of diced vegetables (onions, capsicum, carrot)
  • 2 cups (300ml) water
  • Chopped spring onion for garnishing

Method:
  1. Manchurian balls: Take 2 cups grated cabbage & squeeze the water from it. In a bowl mix cabbage, 1 tsp chopped ginger, 1 tsp chopped green chilli, ¼ cup besan (gram flour) & salt to taste.  Make small balls & deep fry on a low flame till golden brown.
  2. Add 3 tsp (20g) Ching’s Secret Veg Manchurian Miracle Masala to 2 cups (300ml) water & mix well.
  3. Heat 2 tbsp oil in a pan & stir-fry 1 cup (100g) of diced vegetables (onion, capsicum, carrot) for 2-3 minutes & add Manchurian Balls*
  4. Add masala mixture & stir well. Bring to boil & simmer for 2-3 minutes. For thicker gravy simmer for 3-4 minutes. Garnish with chopped spring onion & serve hot!

Video Cooking instruction

Additional details

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