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Lijjat Papad - Urad Papad 7" 200gm

Lijjat Papad - Urad Papad 7" 200gm

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It is being defined as World renowned brand of pappadums with blend of black pepper. In the Indian community, Papad is very popular as a part of meal. It is crunchy and crispy and also very tasty which add speciality at the end of the meal. These yellowish round wafers are consisted of fragrant cumin and most importantly the urad flour. The process is though complicated. First of all, those things to be mixed properly and then they are being rolled as thin as possible and after that they are to be dried under the sun. In the northern region of India, papads are very popular and it is the most important hub. In this part of India, Papads are flame roasted. Once they are exposed to the heat, they started to expand. Following this ways, papads are being burnt. On the other hand, in South India, papads are being fried in hot oil. Then they expand. These are to be served as the papads are crispy and crunchy too when hot. With the perfect blend of coriander chutney, papads become a compact delicacy. It is an indispensable part of Indian Kitchens. 

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