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Jeera I Cumin Powder - Everest

Jeera I Cumin Powder - Everest

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商品描述

Sourced from the well drained, loamy regions of Gujarat and Rajasthan. This type is much valued for its high percentage of essential oil content that gives it an intense flavour.

Cumin seeds has a penetrating musty, earthy flavour. It's a cooling spice. In the middle ages, cumin was believed to keep lovers faithful and chicken from straying. More recently, cumin has become popular because of its use in Mexican cooking.

A native of Egypt and the Mediterranean, cumin is now mostly produced in India. Gujarat, Rajasthan and Uttar Pradesh are the prominent producers.

USAGE
Roasted very briefly on low fire (for only a minute) on a tawa (girdle) and then ground into powder helps release its flavour more fully. Cumin is considered a digestive.

Everest is India's No. 1 spice brand as per A.C.Nielsen (Independent Research Agency). We offer a wide range of 45 variety of spices (whole spices and blends) with fifty-two years of dedication to maintain the same standards of purity, freshness and authenticity in every pack, getting their aroma and flavor, consistently right. Everest’s great taste of purity is backed up with research, innovation and technology. The success lies in reaching the heart of India’s culinary world with its spices and perfect blends.

To deliver the freshest, just-out-of-the-factory spices, Everest has developed a highly efficient C&F agent-distributor-retailer-consumer distribution model to make these spices readily available in the shortest possible time across the country.

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